Master Chef Canada Season 4 finalists Mai Nguyen pairs up with Winnipeg’s Jordan Levin, a dumpling pop-up at Prairie Noodle Shop. It wasn’t that long ago that I attended Edmonton’s…
Recap
A recap of two 2017 Vignettes Does Dining events, one-of-a-kind pop-up dining experiences that celebrate creative collaborations: Tzin (September 9) and Farrow (September 13). A vignette is a space where…
Chef Stuart Whyte of Original Redhead Condiments partnered with Taste Alberta last week to bring Edmonton the world’s best street foods. I would consider myself a well-travelled individual compared to…
Edmonton’s own Master Chef Canada Season 4 finalist Mai Nguyen hosted her first pop-up at Prairie Noodle a couple of weeks ago. Plates featured twists on Vietnamese classics and showcased…
Edmonton’s COMAL is back and kicking off 2017 with a series of Mexican dinners titled Taco Therapy. A deviation from their previous Table Dinners, Taco Therapy zones in on the…
Every year, NAIT’s Hokanson Chef in Residence program provides its culinary students the rare opportunity to learn first-hand from some of the best chefs in the world. This year the…
COMAL Mexican Table Dinner wrapped up its winter series a couple of weeks ago and I had an amazing opportunity to attend as a guest at the last pop-up event…
Last Sunday was a scorcher and I couldn’t think of anything better to do on that late afternoon than to line up for a pop-up event — an inaugural appearance…
Looking back at the month of March, I’m happy to say that my favourite and most memorable meals have been at pop-up events or were over brunch. I’ll get around…
124 Street’s Canteen opened its normally closed doors last Monday to host their first Closed Mondays pop-up event. Get this: six of their young cooks become chefs for the night,…